- certified organic + non-GMO
- gluten free + wheat free
- only 23 calories per corn cake
- 2 grams of plant protein per serving
- vegan + coeliac friendly
It's what's on the inside that counts...
Corn and chia have been two of the staples of Mexican cuisine for thousands of years, and we totally get why. The chief among chia super seeds’ popularity is nutrient density: these tiny seeds pack a wallop of omega-3 fatty acids, protein, dietary fiber, vitamins, minerals, and polyphenolic antioxidants. Another Mexican classic corn has a wonderful light texture and amazing taste that complements chia perfectly. ¡Arriba, arriba! ¡Ándale, ándale!
Organic corn, organic chia seeds, sea salt
Produced in a facility that uses soy and wheat
Our wrappers are made from polypropylene (PP) which is a safe plastic accepted by majority of curbside recycling programs. Make sure to reduce, reuse and rethink – double check how to recycle #5 plastics with your local recycling depot as this may vary from province to province.